Brazil's Amazon is experiencing a surge in soya bean cultivation, significantly impacting the environment and local communities. The Santo Antônio hydropower plant's operations have already displaced families, and the agricultural boom is exacerbating deforestation and urbanization. Despite a soya moratorium aimed at protecting the rainforest, recent reports indicate that cultivation in untouched areas has tripled since 2018. The European Commission's new regulations require proof that soya imports are deforestation-free, yet the agricultural lobby continues to push for infrastructure expansion, further threatening the ecosystem. Local residents, like José Pereira do Nascimento, report health issues from pesticide exposure and feel their land is being encroached upon. While scientific advancements in agriculture offer potential solutions, the need for effective policy enforcement remains critical to protect the Amazon.